On the plane from HK to HCMC - "fearsome threesome"!
Lea's vegan Gluten free
JIm's veggie.
Judy with Broccoli, Lea with passion fruit.
Sunday February 19, 2012
We’re making our way across the globe. We left Boston with clear skies and sun glittering off the surface of Boston harbor. I’m missing a day of “frostbiting”.
We spent some time watching Whitney Houston’s funeral in Newark Airport while waiting 3 hours for our flight. While waiting I noticed the boarding process was starting VERY early, on closer inspection, I realized my watch batter died at 1;45pm EST Saturday. Is that some sort of indication that I am supposed to ignore time when I have a million planes to catch?
We met our favorite mentor, Judy Simser, in line to get on the plane! Everybody ready for the 16 hour flight to Hong Kong? After 3 movies and a variety of snacks and meals we arrived in Hong Kong. We flew over Labrador, Greenland, across the Arctic, Siberia, and China.
Watch batteries proved “hard to find” in the Hong Kong airport, but for a couple of thousand US dollars I could easily replace my watch. I decided to wait. I showed my watch to the guy in the Swiss Army shop my Swiss Army watch and he said: “Oh, that watch is over ten years old! We have a different logo now! They are much more expensive now!”
Now we are aboard another 737 like the one we flew from Boston to Newark.
We are making our way from Hong Kong to Saigon. Everything has been very easy and people are friendly on all the flights.
We arrived in Saigon at Sunday midnight VN time – Sunday noon Gloucester time.